Workshops
Recipes
Stories
About Us
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Hrvatski
English
Hrvatski
English
Workshops
Recipes
Stories
About Us
Services
Contact
Author
Karmela Karlović
A graduated Biologist by training, a gourmet by profession. Since 1998 food has become my field of interest and ‘Coolinarika.com’ my calling of life for the following 10 years. Now, my new project is ‘Kuhaona’ :)
Šnenokle (Floating island)
09.11.2014.
Apple fritters
26.10.2014.
Polenta bread
20.10.2014.
Vineyard stew
05.10.2014.
Grenadier march from Zagreb
08.09.2014.
Čobanac (Slavonian shepherd stew)
04.09.2014.
Fritters (little mice)
01.09.2014.
Squash strudel from Međimurje
25.08.2014.
Fig cake – an energy bar from old times
18.08.2014. /
2 Comments
Fig Patties from the Island Vis
18.08.2014.
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