Workshops
Recipes
Stories
About Us
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Hrvatski
English
Hrvatski
English
Workshops
Recipes
Stories
About Us
Services
Contact
Author
Karmela Karlović
A graduated Biologist by training, a gourmet by profession. Since 1998 food has become my field of interest and ‘Coolinarika.com’ my calling of life for the following 10 years. Now, my new project is ‘Kuhaona’ :)
Plum dumplings
11.08.2014.
Cucumber soup
04.08.2014.
Marinated sardines
28.07.2014.
Green beans in butter and breadcrumbs
21.07.2014.
Fresh figs and apples strudel
17.07.2014.
Mussels buzara
14.07.2014.
Turoš cheese
10.07.2014.
Fig Roll from the Island of Krk
07.07.2014.
Squash strudel from Zagorje
03.07.2014.
Emperor’s presnac
30.06.2014.
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