Workshops
Recipes
Stories
About Us
Services
Contact
Hrvatski
English
Hrvatski
English
Workshops
Recipes
Stories
About Us
Services
Contact
Author
Karmela Karlović
A graduated Biologist by training, a gourmet by profession. Since 1998 food has become my field of interest and ‘Coolinarika.com’ my calling of life for the following 10 years. Now, my new project is ‘Kuhaona’ :)
Trepa
02.03.2019.
Fritters “Torn pants”
02.02.2019.
Stuffed cabbage rolls
05.01.2019.
Quince and walnut cake
08.12.2018.
Tikveš stew
24.11.2018.
Quince cheese
13.10.2018.
Picarels and grape brodetto
15.09.2018.
Cake from island Rab
01.09.2018.
Chicken coastal style
04.08.2018.
Mussels – Lokrum style
07.07.2018.
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