Workshops
Recipes
Stories
About Us
Services
Contact
Hrvatski
English
Hrvatski
English
Workshops
Recipes
Stories
About Us
Services
Contact
Author
Karmela Karlović
A graduated Biologist by training, a gourmet by profession. Since 1998 food has become my field of interest and ‘Coolinarika.com’ my calling of life for the following 10 years. Now, my new project is ‘Kuhaona’ :)
Elder syrup
14.05.2016.
Poppy strudel (makači) from Trnovec
07.05.2016.
Stuffing from Gorski kotar
20.03.2016. /
4 Comments
Pancakes
14.02.2016.
Rafioli
27.12.2015.
Yeast strudels with three stuffings
20.12.2015.
Bear Paws
13.12.2015.
Bishop’s bread
06.12.2015.
Fried Rafioli from the peninsula Pelješac
15.11.2015.
Culinary Gems of Hrvatsko Zagorje Region
08.11.2015.
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